Work has now commenced on the upgrade of TDCC Canteen.

Demolition of the old internals of the canteen will see Stainless Steel benchtops and cupboards, new epoxy flooring and commercial grade cooking equipment.

The upgrade will come at a cost of $30,00.00 which is a collaboration between TDCC and Mayne Juniors.

Work will take approximately 3 weeks to complete, to be ready for the KFC T20Max tournament.

This project will add to the game day and training day experience for both junior’s & seniors of both clubs.

The jury is still out with Doug’s toasties.

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